[2025-03-16 23:04:30 작성] 페이지 기록 입니다.

About Korean Walnut Cake Balls

Discover the timeless taste of Korea with our authentic Korean Walnut Cake Balls. A cherished snack from Korea, these soft, golden-brown cake balls are filled with a harmonious blend of sweet red bean paste and crunchy walnuts. First created in the 1930s, Korean Walnut Cake Balls have become a nostalgic comfort food for generations. Now, we are bringing this iconic flavor experience to Singapore.

Crafted fresh daily using only premium, carefully selected ingredients, our Korean Walnut Cake Balls offer the perfect balance of a moist cake exterior and a rich, nutty-sweet filling. Whether enjoyed as a warm dessert, a quick snack on the go, or a delightful pairing with coffee or tea, they are sure to captivate people of all ages.

Our Philosophy

At the heart of our brand is a deep respect for Korean culinary tradition and a passion for sharing authentic flavors with the world. We believe that food is a bridge that connects cultures, and we are committed to delivering not just a snack, but a meaningful cultural experience.

Our mission is to uphold the craftsmanship of the original recipe while embracing innovation to meet modern tastes. We aim to create moments of warmth and happiness through every bite of our Korean Walnut Cake Balls.

What Makes Us Different

• Authentic Recipe, Modern Twist
  We stay true to the original Korean recipe, while also introducing creative variations such as green tea, custard, or chocolate fillings to suit diverse tastes.

• Premium Ingredients
  Only the finest ingredients are used – from high-grade Korean red beans and California walnuts to our custom cake batter, ensuring consistency and superior taste in every batch.

• Freshly Made Daily
  Each Korean Walnut Cake Ball is made fresh on-site, guaranteeing optimal texture and flavor.

• Cultural Storytelling
  More than just a product, our brand shares the story of Korean heritage and culinary artistry, enhancing the customer experience.

Local Approach for Singapore

Recognizing Singapore’s diverse and vibrant food culture, we are tailoring our offerings to appeal to local palates. In addition to our classic Korean Walnut Cake Balls, we will introduce limited-edition flavors inspired by regional tastes, such as pandan custard and kaya. We also plan to participate in Singapore’s well-known food fairs and markets, engaging with the community and building a strong local presence.

Franchise Opportunity

We invite you to join our growing family and bring the beloved taste of Korean Walnut Cake Balls to your neighborhood. As a franchisee, you will benefit from a trusted brand, a time-tested business model, and full operational support.

Why partner with us?

• Proven success with strong consumer demand for authentic Korean snacks
• Comprehensive franchise training and ongoing operational assistance
• Streamlined supply chain for quality-controlled ingredients and equipment
• Flexible store formats suitable for kiosks, cafes, or takeaway outlets
• Brand marketing support to enhance visibility and customer engagement

Together, let’s share a meaningful piece of Korean tradition with the people of Singapore and beyond.

Contact us today to learn more about how to become a franchise partner!